Your guests will be Jammin' with this unique marinade that blends sweet and spicy flavors. Bring Jamaica's most famous export to your dinner table tonight! World harbors Jamaican jerk sauce is a unique calypso harmony of sweet, spicy and hot flavors. Scotch bonnet peppers are mellowed to a warm, tingly glow with raspberry juice and molasses, then seasoned with Jamaican allspice.
- Directions: Refrigerate after opening. Pour over chicken, beef, pork, seafood, vegetables and more! Cover and refrigerate for a minimum of 30 minutes. Discard used marinade. For additional flavor, brush on fresh marinade while cooking. Also great as a dip or simmering sauce!
- Ingredients: Water, Corn Syrup, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt), Molasses, Modified Food Starch, Sea Salt, Spices, Natural Flavors, Dried Garlic, Citric Acid, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as preservatives).